The Ultimate Guide to Flaky, Savory Perfection! By Jason Griffith Few savory pastries evoke such a sense of comfort and delight as a perfectly made sausage roll. Imagine tender, seasoned sausage meat ...

1 teaspoon dried thyme; 1 Fresno or jalapeño chili, stemmed, seeded and thinly sliced; 4 cups cooked and chilled long-grain white rice, preferably basmati; 1 cup low-sodium chicken broth; ...

Rosemary: 1 sprig = 1 tablespoon of fresh needles = 1 teaspoon dried needle OR 1 tablespoon chopped needles = 1/2 teaspoon dried, powdered rosemary. Thyme: ...

Bring 2 quarts water to a boil in a large saucepan. Add bay leaves, sugar, and 2 tablespoons salt, stirring until sugar and salt have dissolved. Stir in shrimp, cover, and remove from heat. Let stand ...

1 teaspoon dried thyme. 1 Fresno or jalapeño chili, stemmed, seeded and thinly sliced. 4 cups cooked and chilled long-grain white rice, preferably basmati. 1 cup low-sodium chicken broth. Directions: ...

1 teaspoon dried thyme; 1 Fresno or jalapeño chili, stemmed, seeded and thinly sliced; 4 cups cooked and chilled long-grain white rice, preferably basmati; 1 cup low-sodium chicken broth; ...