Once the water boils and the pasta is cooked, you’re pretty much all done with the recipe. Recipe30 Posted: December 16, 2024 | Last updated: December 17, 2024 ...

Heat 2 tablespoons oil in a large skillet over medium-high. Add half of the mushrooms and 1 teaspoon salt; cook, stirring occasionally, until mushrooms are golden brown, 6 to 10 minutes.

Before you drain the pasta, remove and reserve about 1 cup of the pasta cooking water; we need the starchy water to thin out the pesto to create a sauce. You might not need the full cup, but it ...

Once the pasta was done cooking, we threw the noodles into a bowl with the tomato mixture and added the grated cheese. We added the Parmesan cheese to the dish, which helped it all come together.