A seven-minute egg white-and-sugar frosting covers the cake, along with shredded coconut ... an electric mixer until stiff and glossy, about 7 minutes. Remove the bowl from the heat, add the ...

It is the ultimate sponge cake recipe to fix all your baking problems. Add whipped egg yolks to the egg whites and fold gently ... 30 min at 180° with only lower rods on if using an oven. 7. Tip: Use ...

Preheat the oven to 220C/425F/Gas 7. Line a 23x33cm/9x13 in Swiss ... stir in the sugar and egg mixture. Meanwhile, whisk the egg whites until stiff but not dry. Gently fold a spoonful of the ...