In a small bowl, mix the cornstarch into the cream with a fork. Pour the cream mixture into the pan and simmer for about 1 ...

Crispy Chicken Drumsticks are the ultimate combination of juicy meat and crunchy skin — perfect for a quick dinner or your next BBQ.

Skin-on, bone-in chicken thighs; 2 cups of Buttermilk; 1/2 a lemon squeezed; 2 tablespoons of Dijon mustard; 1 cup of white wine or prosecco; 5 slices of brioche bread ...

Add the chicken stock and boil until slightly thickened, about 3 minutes. Remove from the heat and stir in the chopped thyme and 2 tablespoons of chilled butter, 1 tablespoon at a time. Season ...

Baked Mashed Potatoes are made with cream cheese, sour cream, chives, and paprika to make the most flavorful potatoes. They are baked in the oven for the most delicious mashed potatoes.

Is it almost time for Sunday dinner? It’s a breeze to whip up the weekend meal at home. Try these tasty Sunday dinner ideas ...

Heat the oven to 425 degrees. Place the foil-covered dish of potatoes in the oven and bake for 20 minutes. Uncover and continue baking until the potatoes are puffed and browned at the edges, 25 to ...

Preheat the oven to 400 degrees F. Coat a 13 by 9 by 2-inch baking dish with the 1 tablespoon of room-temperature butter and set aside. Cook the potatoes in a large pot of boiling salted water ...

Also, while mashed potatoes are not by any stretch hard to make, these are easier. Really. You dunk them in melted butter or oil, bake them at 400 degrees for an hour, scoop ‘em out, mash the ...

Step 6. If serving mashed potatoes immediately, stir in all of remaining half-and-half mixture and season generously with salt and pepper. If making ahead of time, stir in all but ½ cup of half ...

How to mash potatoes. Once the potatoes are soft, it's time to drain them well in a colander or strainer and let them steam off. "Potatoes are about 80% water, so you want to let that steam get ...