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Bone Marrow with Oxtail Marmalade: A Gourmet Appetizer RecipePour in the beef broth, red wine ... Why This Recipe Deserves a Spot on Your Table This Bone Marrow with Oxtail Marmalade recipe is not only delicious and impressive, but it also allows for ...
For good flavour and nutrition, a beef marrow bone is a great addition to this bone broth. Make up the rest with chicken carcasses from roasts or lamb bones, which are also good for a rich flavour.
Sit the marrow bone (if using) upright in a 1.5 litre/2½ pint pie dish. Spoon in the beef and sauce and lay ... but in this simplified recipe we use ready-made puff pastry.
Even today, the broth often comes to the table as its own course, accompanied by a roasted beef bone from which the diner scoops marrow on to toast. You might think that boiled meat isn't ...
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