This hearty Italian beef stew is packed with tender meat, rich tomato flavors, and rustic vegetables the perfect cozy meal ...

Savor the rich flavors of beef stew with fennel and shallots, a hearty comfort dish perfect for cozy nights. Warm up with every delicious bite!

Sear the pieces of meat on all sides, reduce the heat, stir in flour, cook for 1 minutes, mix the wine, stock and tomato puree together ... you can cver the surface of the stew with 8 – 10 ...

An easy slow cooker beef stew that's ready when you are ... add the stock cube, tomato purée and yeast extract. Stir well until the cube has dissolved and set aside. Put the beef, bacon and ...

Beef stew recipes are simple to cook ... What is it you ask? Instead of adding tomato sauce, I add a tomato-based chilli sauce. Yes, chilli sauce! It adds additional flavour to give the gravy ...

Season with salt. Spoon grits into bowls and top with tomato stew and aromatic oil. Garnish generously with torn basil leaves, a pinch of salt and extra olive oil. Serve immediately.

Boil for 2 minutes to reduce the liquid. Add the tomato paste and cook for 2 minutes. Return the meat to the pot, add the tomatoes, cinnamon, cloves and allspice and season with salt and pepper.

Article continues below Next, add the redcurrant jelly, tomato puree ... for another 30 minutes until the beef is melt-in-your-mouth tender. Your scrumptious stew is now ready to be devoured.

Add the carrots, parsnips, leek, thyme, rosemary, mustard and tomato puree ... just put the beef straight into the slow cooker, but browning it first provides more flavour. The stew freezes ...