bit of coarsely grated black pepper, 2 Tbsp olive oil, some baguette if preferred 1. Rinse asari clams and drain. If liquid has emerged from dried fish, pat dry with kitchen paper. Remove calyx ...

An curved arrow pointing right. Fish maw — the swim bladder of a fish — is one of the most expensive dried-seafood products in the world. A Chinese delicacy, it can fetch $450 to $1,000 per ...

Dried scallops (conpoy) are expensive, but a little goes a long way. Buy the largest ones you're willing to pay for - the small ones are much tougher. Fish paste is sold by Chinese fresh seafood ...