Here, we share some popular types of tea and explain what makes them unique and deserving of a place in our kitchen cabinets. Black Tea. Brew Time: Steep for 3 to 5 minutes.

The amount of caffeine in black tea varies depending on the type of tea and how long it's brewed for. On average, one 8-ounce cup of black tea has 47 mg of caffeine — about half the amount of ...

Black tea is a tried and true staple of tea blends. Check any office building or hotel room and you’ll likely find the classic Earl Grey, English breakfast and more. But just because they’re ...

One of the most classic types is black tea. More heavily oxidized than its lighter relatives, black tea also generally has a much stronger flavor, which it retains better than green tea, for example.

When Americans drink tea, it’s usually black tea, often iced (and in the South, sugared). Many of the recent studies on tea, however, have been done on green tea, served hot, the kind favored in ...

It’s also more bitter than other types of tea which is why "dandelion blends" are marketed as coffee alternatives. It might be a good choice for someone who wants to stop drinking coffee or ...

These include green tea, oolong, black tea, and Pu-erh tea. In the USA, black tea is the most widely consumed, at about 84%, while 15% of tea drinkers take green tea.

The tannins in black tea can bind to the type of iron found in plant-based foods and reduce its absorption. This is particularly important for vegetarians or those at risk of iron-deficiency anemia.

From green to black, white to oolong, there are many types of tea. Here are the healthiest teas you can drink and the their research-backed benefits.