Lastly, all-purpose potatoes like Yukon Gold, white, and blue (or purple) potatoes can pretty much do it all. These can be roasted, pan-fried, stewed, mashed; you name it.

Now stir in the raw shrimp. Let boil 1 minute, remove from heat and add the corn. Let stand 5 minutes while covered before ...

This Green Goddess Potato Salad combines tender red potatoes, crisp celery, and zingy pepperoncini in a creamy, herb-packed ...

Starchy potatoes take about 45 minutes to cook, including the boiling start time and simmering finish, according to the Food Network. Potatoes like russets or Idahos are considered starchy.

The key to a successful seafood boil lies in combining the perfect blend of ingredients, patience, and camaraderie. In the ...

Looking for a new way to cook sweet potatoes that will have everyone asking for more? This recipe, taught by my mother-in-law ...

Starchy potatoes take about 45 minutes to cook, including the boiling start time and simmering finish, according to the Food Network. Potatoes like russets or Idahos are considered starchy.

Peel (or don't) Choosing to peel (or not) is up to you—and your recipe. Skin-on sweet potatoes will have more fiber and the skin can add a nice texture. If you're going for a smooth puree or ...