Lacto-fermentation is anaerobic ... “I find, with airlocks, it can be helpful to have a pipe cleaner or bottle brush to help clean out the inside,” she says. And, if you take a bit of time ...

To pick a bottle of wine can often feel like roulette, especially when wine terms like “malolactic fermentation” and “carbonic maceration” are involved. However, if you understand a few ...

The process was named fermentation, from the Latin word fervere, which means "to boil." The name came from the observation that mixtures of crushed grapes kept in large vessels produced bubbles ...

Now, a new logo has been unveiled to indicate that a bottle is in full compliance ... saccharification, fermentation, and distillation are done in Japan; the whisky must be aged in wooden casks ...