This Sourdough Brioche Bread is incredibly soft and fluffy ... Grease a standard 9"x5" loaf pan with butter and set aside.

Add the sugar and salt to the dough. Knead on medium-low speed for 20 minutes, or until the dough pulls cleanly away from the ...

Repeat with all pieces. Grease 8”-x-5” loaf pans with butter. Place 6 pieces of dough seam-side down in one straight row into each prepared pan. Cover with plastic wrap. Preheat oven to 375°.