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Chowhound on MSNWhy Removing Caffeine From Drinks Changes The FlavorEver wonder why decaf coffee or a can of caffeine-free soda don't quite taste the same? Turns out, it's the lack of caffeine ...
or explores the implications of combining these chemical compounds. “It's true that tea is making you less nervous, but there is twice or even three times less caffeine, which might already be ...
or explores the implications of combining these chemical compounds. “It's true that tea is making you less nervous, but there is twice or even three times less caffeine, which might already be ...
Both contain caffeine, antioxidants ... more antioxidants Both coffee and tea contain antioxidants — chemical compounds that may reduce your risk of certain conditions like cancer or diabetes.
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