The preparation of homemade carrot soup is incredibly simple, and the final result delights with taste and aroma. This classic soup is perfectly suited for both everyday meals and light diets.

After months of heavy stews and deep casseroles, my light, bright lemony carrot and cauliflower soup hits just right.

Melt the butter in a large pot over medium heat. Add the diced onion and sauté over medium heat until softened, but not brown ...

This recipe allows you to enjoy the goodness of carrots and tomatoes in one soup. The flavour of this blend is enhanced by the correct amount seasoning and the garnish of cream and coriander. Chop the ...

A wholesome, hearty carrot soup made with almond butter and topped with crunchy baked almonds and paprika-flecked croûtons. Each serving provides 403 kcal, 20g protein, 40g carbohydrate (of which ...

If you’re looking for a soup that’s as fancy as it is simple to make, this Creamy Lemongrass Carrot Soup is it. It’s got everything you want in a starter: A velvety texture, a delicious ...