Tomatoes, wine and vinegar-based sauces, and citrus are a few foods that require special attention when using cast iron. If ...

Heat your cast iron skillet on high with 1 tbs of ghee, once the skillet is hot reduce heat. While the skillet is warming, ...

Cooking the perfect steak at home might seem intimidating, but with the right technique, it’s entirely doable.

If there’s a meal that never fails to hit the spot—whether it’s a lazy Sunday or a midweek dinner with no plan—it’s this ...

Five myths about caring for a cast-iron pan, including whether or not you can use soap on your pans, get busted by an expert.

we think the Lodge Pre-Seasoned 12-inch Cast Iron Skillet is an excellent choice. It seared steak, fried eggs, and released cornbread well in our tests. And though it weighs about 2 pounds more ...

What is cast iron? Cast-iron cookware is made by pouring molten iron ore into a sand mold. The sand mold is then broken apart, revealing the pan in one ... on a medium-rare steak).

A cast-iron skillet is a great tool to ... meaning that seared steak can be a weeknight meal. Cooking herbs in the pan with the steak releases their aroma, infusing it into the meat while creating ...

A couple of friends cooking steak in a cast iron skillet for the first time stunned TikTok by accidentally ending up with a perfect blue steak. At first glance, the large steak resting on @meghan ...