Progressive Grocer in conversation with Dr. Kirsten Nickles, sustainability and animal care scientist at Certified Angus Beef ...

Some cuts of steak are more suited for dry aging than others, and K.C. Gulbro, the owner of both FoxFire and Copper Fox and chef ambassador for Certified Angus Beef, has just the ones in mind.

We connected with chef K.C. Gulbro, owner of both FoxFire and Copper Fox and chef ambassador for Certified Angus Beef, to ...