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Dry-Aging Steak in Cheese Wax – Genius or a Huge Mistake?Ever wondered if you can age steak in cheese wax? I put this theory to the test by sealing steaks in cheese wax for 6 months to see if it enhances the flavor or turns into a complete disaster.
But there is a way to keep cheddar fresh for more than 10 months with one clever storage hack - by storing it using natural wax paper. Jill Allen, of US cheese company Tillamook, says that ...
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