In ancient Greece people enjoyed chilled wine at social gatherings, using specially designed cooling pots called psykter.

My biggest pet peeve, though, is when people want to chill wine down and put the ice in the bucket first. Like, oh my god, what in the physics? The bottles will just lie on top of the ice ...

Instead, give them a gift that keeps on giving with a Vinglacé chiller. The company even offers sets with the wine chilling bucket and two matching, insulated glasses. It’s truly a gift your ...

"If you need to chill a wine quickly at home, 15 to 20 minutes in an ice bucket filled with ice and water will do the trick," ...

You served your whites at cellar temperature, or maybe chilled in an ice bucket for a few minutes, and your reds at room temperature. Perfect. But today, most people don't have castles or wine ...