Chinese foods include a diverse and delicious cuisine that spans thousands of years of history. From sweet and savory dumplings to spicy stir-fries, there's something here for everyone to enjoy.

I first encountered Chinese sugar donuts at my favorite local buffet after a particularly long week at work. Nestled between the fortune cookies and fried wontons, these golden, sugar-dusted treats ...

In Hong Kong and the Guangdong region of southern China, wonton noodles is one of the most popular go-to foods. Wonton noodles comprises thin egg noodles in a bowl of hot broth, topped with ...

"It really does tick all the boxes," says the cookbook author of this soup filled with wonton noodles, stir-fried chicken, corn and egg Sabrina Weiss is the Editorial Assistant of PEOPLE's food ...

Every blessed time we visit Wonton Gourmet, we swear that we'll explore deeper regions of the menu. After all, the bright and tidy AsiaTown restaurant couldn't make it any easier, considering that ...

The recipe of the day is one of the best fusions. Today we teach you how to prepare a delicious chifa recipe to be able to make some wontons with shrimp filling. This is a different version with ...