Whether it's St. Patrick's Day or frankly any day, one of our favorite decadent treats to enjoy is Guinness chocolate ...

and when it comes to chocolate cake, using top-notch ingredients can elevate your creation to new heights. Pastry chef Christina Marsigliese, the brains behind Scientifically Sweet, divulges that ...

Pastry chef Christina Marsigliese, the brains behind Scientifically Sweet, divulges that sour cream is the secret to achieving a richer and creamier chocolate cake. She said: "One of the secrets ...