There are chocolate cakes, and then there’s this chocolate cake. Nestlé’s Toll House Death by Chocolate Cake has been my ...

The video demonstrates how to make chocolate pops and cake pops. The first step involves making the ganache. I used dark chocolate with approximately 56% cocoa content. Hot cream is added to the ...

If you blend the nuts to the consistency of fine ... paper and leave it to cool completely. When the cake is cold, spread it with the chocolate and hazelnut spread and sprinkle with the hazelnuts ...

go even fruther with this banana and chocolate cake. You can freestyle on this chocolatey loaf, by switching up the nuts or mixing in milk and white chocolate. Preheat the oven to 180C/160C Fan/Gas 4.

Mary Berry shared her go-to recipe for making the world-renowned Austrian chocolate cake with a lovely layer of apricot jam in the middle. Additional must-have ingredients include delicious double ...

This 3-ingredient flourless chocolate cake is made with everyday home ingredients and is super easy to make. Put it in the oven on 200 degree Celsius and bake till it is cooked from inside. Once it is ...

But I still prefer my dad's delicious no-bake chocolate cake, which has a similar flavor but a far better texture thanks to the use of Nilla wafers. Get the full recipe for Ina Garten's tiramisu here.

Decorate cake with a drizzle of maple syrup and dark chocolate shavings. If serving from frozen, let it thaw on the bench for about 15 minutes before slicing and serving. Making your own nut milk ...