There’s something undeniably magical about churros. Those crispy, golden, ridged sticks of fried dough, coated in cinnamon ...

Place the chocolate and cream in the top of a double boiler or in a metal bowl set over a pan of simmering water. Stir until the chocolate is melted, about 15 to 20 minutes. Makes 2 cups.

Chocolate Churros Serves: 4-6 Ingredients For the churros 2 cups water 1 tbsp unsalted butter, melted ¼ tsp salt 2 cups all-purpose flour 1/3 cup finely chopped walnuts 2 cups sugar + 1 tsp extra ...

For the churros, put the sugar, butter, salt and 325ml (11fl oz) water in a medium saucepan. Bring to the boil, tip in all the flour and beat until the mixture comes away from the sides of the pan.

If the tip isn’t closed, or rounded off, the churros may break as you’re frying them (we used size 845 tips). Keep that in mind if you’re using a different size—the cook times may vary.

At La Palma, which opened in 1979 and is owned by the family that runs Versailles Restaurant, hundreds of people line up in the chilly weather for the classic deep-fried churros sprinkled with ...

We often want to eat some sweet dessert while camping, so we decided to give you a little tip. An easy recipe for Churros with chocolate sauce, of course with coffee. 'He's a real general': How ...

Angels Churros & Chocolate: Billing itself as Houston's first "churreria," Angels Churros & Chocolate serves Spanish-style churros. Produced from a churrera, a syringe-like tool with a star-shaped ...

Besides churros, guests will find fruit-flavored gelato, lattes and hot chocolate. Silva and Tan opened their flagship location in Long Beach in 2019, but Silva said they always had an interest in ...