These are the most iconic cocktail recipes everyone should know how to make. Once you master these simple classics, you can start with fun cocktail experiments.

"They can offer sophistication, complexity, and a dazzling variety of flavors," says Jason Hedges, director of beverages for restaurants Back Bar ... to gather cocktail recipes that have around ...

I am into simple things this year. I am making cocktails that are enjoyable and easy to make, as to not remove me from the ...

Classic Grasshopper ... It was a mainstay in bars through the 50s and 60s. If you enjoy peppermint patties or thin mint ...

This refreshing modern classic, created by bar veteran Audrey Saunders ... This classic cocktail is traditionally served up, but this recipe, from Chef Missy Robbins, features the drink on ...

See recipe. With a dash of orange bitters and a rosemary garnish, this fizzy take on the cosmopolitan cocktail is perfect for ...

Whether you're exploring Chile or Peru or mixing a drink here at home, you have to try the classic ... cocktail recipes mixed in with creative ideas that you can find on bar menus around the ...

As the drink’s inventor, the late barman Dick Bradsell, used to tell it, a supermodel—or someone he assumed was one—walked into the London bar he was working sometime around 1985 and asked ...

Adding the soda is not a must, but it is recommended. Then, beautifully garnish your classic Italian Spritz Cocktail with a briny olive or orange slice. Garnishing the delicious cocktail makes it ...

The martini is a subjective drink and everyone has their preference: gin, vodka, both, dry, wet, dirty, shaken, stirred. Below is a fail-safe classic recipe. Put a coupette or other glass of your ...

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