It's hearty, rich—and easy to make. Dublin Coddle is a traditional Irish stew made with slow-cooked sausages, bacon, onions, and potatoes. While recipes vary, Dublin Coddle is typically made ...

Here are 13 mouthwatering Irish recipes that Americans are missing out on. Dublin coddle is a warm stew made up of leftovers that makes for a perfect comfort dish. Dublin coddle is a traditional ...

My usual go-to for a St. Paddy’s Day feast is economical, rustic and unabashedly Irish: Dublin Coddle. This stew of bacon, sausages, potatoes and onions has a long history in the country, going back ...

Next, cook the coddle. Once the onion is translucent add the bacon and continue to cook over a low heat until the bacon is pale pink and a few tablespoons of the fat have been rendered ...

To celebrate the Irish holiday on March 17, make chef Anna Haugh's boxty pancakes, coddle and Guinness chocolate cake You can save this article by registering for free here. Or sign-in if you have ...

The biggest stories of the day delivered to your inbox.

Some Irish recipes like shepherd's pie and soda bread are popular in the US, but some, like Dublin coddle, are less widely known.