In most shepherd's pie recipes, the lamb is simmered in chicken or beef broth with a splash of worcestershire sauce. This, combined with the juice the lamb produces as it cooks, ...

Bake the shepherd's pie in the oven for 25-30 minutes, until the top is starting to colour and the mince is bubbling through at the edges of the pie. Leave to stand for about 5 minutes before serving, ...

While none of these casseroles will taste exactly like they did when grandma made them with love, we bet they’ll be pretty close.

Longtime readers might remember my very first Test Kitchen article (started in the no-feature-news days of early COVID-19 shutdowns). It was a shepherd’s pie recipe by Emeril Lagasse, a favorite ...