Cooking up briskets of corned beef is must as metro Detroiters prepare to celebrate Monday's St. Patrick's Day. Try these ...

Repurpose your leftover corned beef into recipes that will make your next-day meals just as wonderful as the day it was made!

Good corned beef hash balances meaty corned beef and tender potatoes and onions. Most often served for a diner-style ...

My Corned Beef Hash Breakfast Recipe is one of the best ways to use up that leftover corned beef! Add grilled onions and ...

Just like green cocktails, shamrock-inspired treats, and incorporating Baileys and Guinness into just about any dish, serving corned beef recipes on St. Patrick's Day is part of Irish-American ...

One way to celebrate this day is by eating some good corned beef! Yelp has put together a list of some of the best places in ...

You can make this crispy corned beef hash with very little prep work by buying a bag of frozen Potatoes O’Brien and using canned or deli-prepared corned beef. To make a crispy corned beef hash ...

Irish ate more pork than beef, but English demands and low prices in the U.S. played a role in creating the annual holiday dish.

Corned beef, which makes an appearance on many St. Patrick’s Day tables, isn't the only food you can corn, or salt-cure.

Here are 10 traditional — and not so traditional — recipes to try this St. Patrick’s Day. This traditional Irish dish dates ...

If you've got a hankering for corned beef this St. Patrick's Day, here are some of our favorite recipes from the Free Press test kitchen archives. Contact Detroit Free Press food and restaurant ...

This corned beef hash recipe, just in time for St. Patrick's Day, is sure to shamrock your taste buds. Corned beef is brisket cured in a salt solution, often seasoned with peppercorn ...