Jenna Weber is half of the Fresh Tastes blog team. She graduated from Le Cordon Bleu in 2008 and, since then, has worked as a pastry chef, bread baker and freelance food editor. Currently, Jenna ...

Cream Cheese Sugar Cookies 🍪💗 Soft, sweet, and topped with dreamy frosting—these are the sugar cookies you’ll bake on repeat. If you love sugar cookies but crave something a little ...

2½ cups (350 grams) all-purpose flour 1 teaspoon baking powder ¼ teaspoon kosher salt 8 ounces full-fat cream cheese, softened to room temperature ...

Store it in the fridge in an air tight container for up to 5 days. You may need to give it a stir, as the ingredients may separate a bit in the fridge. Leftovers can also be frozen for longer ...

Ingredients 1 pound or 2 cups low-fat cottage cheese 1/4 cup maple syrup 2 teaspoons vanilla extract 2 cups almond flour 1/2 cup vanilla protein powder ...

Plop the dough onto a sheet of parchment and roll it into a log about 2-1/2 inches thick. Spread the pepitas on another sheet of parchment. If you like, sprinkle them with 2 tablespoons of demerara.

The frozen balls of cookie dough in Ben & Jerry’s Chocolate Chip Cookie Dough ice cream is arguably the best part of the frozen treat. Because people love it so much, Ben & Jerry’s even ...

The frozen balls of cookie dough in Ben & Jerry’s Chocolate Chip Cookie Dough ice cream is arguably the best part of the frozen treat. Because people love it so much, Ben & Jerry’s even ...