For a dinner that’s rich, creamy, and packed with flavor, these Creamy Chicken Alfredo Stuffed Shells are a must-try. Co ...

Pour the remaining tomato basil sauce evenly over the stuffed shells, then sprinkle the remaining ½ cup of mozzarella cheese on top. Bake Cover the dish with aluminum foil and bake for 25 minutes.

Cajun chicken Alfredo is one of our top pasta dishes in the Delish Test Kitchen, but we might have to make space on our favorites list for these creamy Cajun stuffed shells. Taking inspiration ...

3. In a bowl, mix the cottage cheese, beaten egg, garlic powder, and Italian seasoning. Add the spinach, 1 cup of mozzarella cheese, and ½ cup of Parmesan cheese.

This version combines pesto, chicken, creamy ricotta and fresh basil for a delicious summer spin. ... Cheesy pesto-chicken-stuffed shells recipe. Serves 4. Ingredients: 1-1/4 cups shredded cooked ...

Chicken Alfredo Stuffed Shells You know it's going to be a good night when it starts with a bubbling pan of stuffed shells! This recipe takes the pasta bake to another level with a comforting ...

Italian herb seasoning.Italian herb seasoning is an aromatic blend of basil, oregano, marjoram, sage and garlic. Brands vary, but that’s the gist, making it an ideal one-stop shop for great flavor.

Try an Italian favorite that is creamy, rich and vegan. These stuffed shells have it all… except cheese. Instead of using ricotta cheese like traditional recipes, I made my own version with ...

Make the sauce . In a large saucepan, heat the olive oil. Add the garlic and cook over moderate heat, stirring, until golden, about 2 minutes. Add the diced tomatoes and their liquid and the water ...