A Sassy Spoon compares imperial rice, or arroz imperial, to lasagna. Imperial rice has layers chicken, rice, mayo and cheese making it the ultimate Cuban comfort food dish. It’s the perfect dish to ...

I found this Weight Watchers Cuban Pork Chops on a meeting hand outback in 2013, and it is still a family favorite all t ...

A Cuban sandwich is the stuff of which food memories are made. I still remember my first — enjoyed nearly 30 years ago at a small restaurant on Key Biscayne off the Miami coast. It was savory ...

Bring 2 cups of water to a boil in a medium saucepan. Add the rice and 1/2 tsp. salt, reduce to a gentle simmer, cover and cook until the water is absorbed and the rice is tender, about 15 minutes.

A Cuban sandwich is the stuff of which food memories are made. I still remember my first — enjoyed nearly 30 years ago at a small restaurant on Key Biscayne off the Miami coast. It was savory ...

Ana Sofia Peláez grew up in Miami in a Cuban household. When she moved to New York she had to use her own taste memory to recreate the dishes of her childhood. And now, along with photographer Ellen ...

It was Silverman who lit the flame: She visited Cuba in 2010 and 2011 and was particularly captivated by the island’s kitchens and marketplaces.

But there's also no denying that it's delicious.My friend Di discovered how good Cuban food is when she and I were in high school, ... Print Recipe Print Recipe . By Mayi Brady. Dec. 13, 2000 .

Cuban Independence Day is May 20, so we picked through our Recipe Finder to find Cuban and Cuban-inspired recipes fit for celebration. Sopa de Frijoles (Traditional Black Bean Soup). This dish is ...

“I was trying to say something specific about Cuban food in the title of my cookbook, ‘Salsa!’ This is not salsa, like Mexican salsa and chips.

1 loaf Cuban bread (a small French baguette may be substituted) Instructions: Cut bread in half lengthwise and place on kitchen counter. Spread one side generously with softened butter. Spread ...

Subscriber Exclusive: The No. 1 seller is the Cuban sandwich, made with slow-roasted pork, smoked ham, Swiss cheese, and pickles on a soft French roll that’s pressed like a panini.