Irish Apple Cake is a light and tender vanilla spice cake with a crunchy sugar topping that's loaded with tart, crisp apples.

In such a situation, if you are bored of eating the same type of ice cream every time, then today in this article we are going to share with you the recipe for making Sitaphal or Custard Apple ice ...

The custard apple has a high fibre content which helps improve digestion and feed the good bacteria in your gut ...

Take necessary precautions while giving money or product in advance. What is the highest market price of Custard Apple (Sharifa) today? The highest market price of Custard Apple (Sharifa) is Rs ...

Wash & peel the custard apple, separating the seeds and pulp. 2. Discard the seeds and store the pulp in refrigerated condition. 3. In a pressure cooker, place the roasted green gram and add 3 cups ...

put back into the oven for a further 20-30 minutes or until the custard sets and the apple is fully cooked. For shortcrust pastry: Preheat the oven to180°C for 20 minutes. When the apple is ...

Custard apples are ripe when they feel slightly soft on being gently pressed. Custard apples are ripe when their flesh is soft. Their skin and seeds are inedible. Cut in half, scoop out the flesh ...

Custard Apples are a rich source of Vitamin C, which helps to boost our body's immunity. It is also rich in Vitamin A. Vitamin A helps to promotes good health of eyes, hair and skin. So if you find ...

Cover the surface of the custard with cling film to prevent a skin forming. Leave to cool then place in fridge. For the apple filling, mix the orange juice and zest with the sultanas and set aside ...

Irish Apple Cake combines tart apples and sweet spices in a deliciously rich cake. Top with a homemade custard sauce for a ...