Discover the authentic taste of Rajasthan with this traditional Dal Baati Churma recipe-rich in flavour, nutrition, and royal heritage. Heat ghee, add cumin, hing, garlic, green chilies, and tomatoes.

Prepare the dough by mixing whole wheat flour with 2 tablespoons of ghee and then knead a smooth, soft dough. To make bati, ...

Churma Pockets Ingredients 250 g coarse whole wheat flour 75 g semolina 60 ml melted ghee 30 g crushed almonds 3 g cardamom powder 75 g powdered sugar 50 g ghee for frying For the dough ...

Churma Laddoo is a Rajasthani style authentic ball shaped sweet recipe. It is made from karkara atta, ghee along with the sweetness of gud (jaggery) and jaipal. Add karkara atta and ghee in a mixing ...

This little wheat globe made of unsalted wheat, ghee and camel milk was first mentioned ... Here is a little known story of Daal Baati Churma ...