A tres leches (which means "three milks" in Spanish) cake is a sponge cake that contains three different types of milks to ...

Along with puff pastries, which are notoriously time-consuming to make, choux pastry and crème Chiboust aren't cakewalks, either. If just one misses the mark, it ruins the entire dessert.

Not only does this recipe require just three ingredients, it’s done in four steps. Score the pastry, brush it with beaten egg, bake, and spread on some lemon curd. Done! It makes a great dessert or ...

Made with gluten-free flours, plant fibers, butter, and skim milk, the new version still captures Dufour Pastry Kitchen’s ...

The French Chef, Julia Child teaches you how to make a puff pastry. Julia Child, the French Chef, demonstrates how to be successful with the pastry you thought you could never make–the pastry of ...

Ready-made puff pastry hardly feels like a cheat, but is a great shortcut to making instant desserts. Even Michel Roux uses it for his French apple tart and Marcus Wareing has it in the fridge for ...