Make some toast, slather with butter and apricot jam. Best served with a cup of tea. Posted 27 Jan 2011 27 Jan 2011 Thu 27 Jan 2011 at 12:32pm , updated 16 Sep 2017 16 Sep 2017 Sat 16 Sep 2017 at ...

Easy apricot jam. Staff Writer. Times Herald-Record. Dear Readers: Here is a flashback recipe from my mother, the original Heloise, that we think was printed in the mid-'70s or earlier.

To accentuate the apricot flavor, I might instead plump them in Abricot du Roussillon, a French apricot liqueur. For a floral note, I’ll use orange blossom water. And if I have none of the above ...

It's that easy. Read more: 15 Tricks ... Peach jams will also pair exceptionally well with poultry and apricot jam can make an exceptional apricot-glazed chicken. You will love the tangy, sweet, ...

Here, for your enjoyment, is a collection of puns about today's brunch recipe for apricot-anise tarts: "This sure is anise pastry." (Pronounce it "a nice," obviously.) "Apri-caught you checking ...

Nothing pleases me more than discovering that a young person is interested in cooking. My grown son, whose only passion while growing up seemed to be sports, now calls me regularly for culinary adv… ...