Sustainability is no longer just a buzzword. In recent years, the hospitality world has witnessed a significant shift. Diners are looking beyond menu ...

A Greer entrepreneur has reimagined what a laundromat can be, with environmentally friendly design, an upscale American-Indian fusion cafe and loaner iPads.

Zpizza in Irvine is delivering more than just cheesy comfort food in its pizza boxes made of recycled material.The fast-casual pizza shop, along with other Orange County restaurants, is serving up ...

Baldío, a cozy restaurant tucked away in Mexico City's Condesa neighborhood, offers a familiar lineup of Mexican favorites — ...

The project includes a drive-thru, of course, and outdoor seating, replacing the current 9,800-square-foot full-service restaurant with a new 5,000-square-foot establishment. ... eco-friendly design.

Take a peek inside this eco-retreat and sustainable restaurant in Australia, complete with an organic farm, solar power, rainwater harvesting and more.

Even the design of the restaurant must be focused to be eco-friendly, from the floors, the paint on the wall, the energy efficient kitchen equipment, light bulbs and furniture.

Chopt announced plans to expand its footprint in Virginia with a new sustainable restaurant design set to open in the Ballston Exchange at 4201 Wilson Blvd Suite 0185 this June. Opening dates to come.