The Elvis King Cake has become a must-try tradition during Carnival Season in New Orleans. This memorable treat is topped with a marshmallow cream and diced bacon lardons and is a huge hit at La ...

La Boulangerie on Magazine serves a king cake fit for a king, even the King of Rock and Roll. "Jan. 8 is Elvis' birthday, so I believe it was just an homage to him, he got his own special king ...

For “the Elvis,” bakers fill the cake with peanut butter and roasted bananas, then rolls it up and bakes it with marshmallows, Mardi Gras sprinkles and candied bacon. Instead of a baby, it ...

The Elvis, like the singer’s favorite sandwich, has marshmallows, peanut butter, bananas and bacon. You can buy their King Cakes by the slice, whole or these prepackaged mini king cakes.

If you also want to experience a unique sweet and salty taste explosion, then give this chocolate potato chip cake a try.

Executive Pastry Chef Maggie Scales of the Link Restaurant Group will offer several flavors and sizes of king cakes at both Cochon Butcher and La Boulangerie on Magazine Street. Chef Maggie will serve ...

For Mardi Gras, the restaurant at 930 Tchoupitoulas St., New Orleans, will serve an Elvis king cake, filled with peanut butter and bananas and topped with toasted marshmallows and bacon.

A Kardashian-worthy phone case rimmed with tiny lights, a keepsake book of “Letters to My Love” and a banana, peanut butter and chocolate cake called the Elvis are among Oprah’s Favorite ...

The Bacon Tater Tots are an invention that rivals the chicken wing for fun snack food. It's your basic deep fried Ore-Ida, surrounded by spicy chopped jalapenos and nearly tucked into that ...

In a large mixing bowl, cream bacon fat, butter, peanut butter, and brown sugar until fluffy, about 3 minutes. Add mashed bananas, eggs, vanilla, salt and baking soda, and mix until smooth. Stir ...