Cattle feeders appear as the sector assuming the most risk of any at the moment.  Whether feeding cattle in a commercial, or less than a thousand head yard, the assumption of risk by paying current ...

Editor’s note: The views expressed here are the author’s own and do not represent the view of High Plains Journal. Jerry Nine ...

“Short-term, I think as we look at the fat cattle market, we’re on a plane of steady to maybe a softer undertone for a short period of time, but I do believe we are going to go higher in the ...

People’s metabolism slows as they age. Similarly, cattle also experience changes in their metabolism as their body ages.

Cash is still king for the cattle markets. The cattle industry is seeing a second week in a row with higher cash trade for fats. Live trade of $205-206 is happening as I write this Friday ...

You're probably used to the fat of your steaks looking white, but should you be alarmed if it looks yellow? Here what the ...

The first week of March has seen weekly beef kill numbers defy forecasts with supplies above last year despite the forecast 8 ...

Cattle — Better known to most as sirloin ... Let's start with one of the most ubiquitous parts — the fat. The fat that doesn't end up at the butcher's is rendered into a product called ...

Monday 10th March seen a great entry of 160 cattle presented for sale which resulted in an outstanding trade for all stock on ...