Feed this spicy, fruit-packed Christmas cake right up until the last minute for an extra-special festive treat. For this recipe you will need a 20cm/8in non-stick savarin cake tin. For the cake ...

A Christmas cake and pudding in one simple ... Set the tin on a wire rack. If you want to ‘feed’ the cake, leave it to cool for about 15 minutes, then prick the top all over with a cocktail ...

Use your air fryer to make this year's Christmas cake. Packed with dried fruit, feed it every fortnight with a drizzle of brandy or rum, until ready to serve Prep: 20 mins Cook: 2 hrs and 30 mins ...