Although field corn kernels start out soft like sweet corn, this variety is left to dry on the stalks in the field before harvesting in the fall once much of its sugar content has converted into ...

Low levels of stalk rot occur in nearly every corn field in Delaware, and severity and incidence varies from year to year. Stalk rots can cause breakage and lodging of stalks and plant death. In many ...

In most fields, corn residue remaining after grain harvest ... Harvesting only 45 percent of the corn residue is tricky, but it can be done if stalks are cut high during grain harvest and if ...

The Gazette will host a series of free, virtual talks about the future of agriculture this week, including advances in drone ...

Ferrie details six agronomic factors to keep in mind, if you’re new to growing continuous corn, that can help you achieve ...

Anthracnose leaf blight and stalk rot of corn, caused by the fungus Colletotrichum graminicola, is a disease of worldwide importance. Yield losses can approach 40% and up to 80% lodging has been ...

“While the stalk integrity of the short-stature corn ... but he would be concerned about combining the corn on fields with much of a slope. “With how close you’re running that header to ...

Therefore, anthracnose is more severe where corn follows corn and infected residues are left on the soil surface. Anthracnose stalk rot has been recorded in fields where no debris was left on the ...