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Thirty-year-old Kenneth Teo started a hawker stall selling wholesome teas with Cantonese dessert elements like peach gum and ...
Llusco is one of a growing wave of Latin American chefs drawing inspiration from their roots, elevating the humble street food of Bolivia to haute cuisine. Stepping through La Rufina, opened in ...
Women eat noodle soup at a street stall in El Alto, Bolivia, Wednesday, March 19, 2025. (AP Photo/Juan Karita) ...
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