A roulade cake is a large, flat sponge cake turned out onto a clean dish towel while fresh out of the oven, then rolled up in ...

Sponge cake typically requires you to beat the egg ... as overmixing is a common cake baking mistake that will make your cake to fall flat. Read the original article on Foodie.

Use this large sponge cake recipe as the base for a kids’ party cake. It’s a jam-filled sponge coated with buttercream, ready for you to cover with fondant icing and decorate in any way you like.

Don't substitute self-raising flour for other types such as strong bread flour or your cake will be flat as a pancake. During baking, as the air bubbles inside the batter expand and the sponge ...