Skiers in Val Thorens have a lower age profile than some leading French resorts, which, coupled with its popularity as a destination for university ski trips, may explain its busy après-ski life.

À Val d'Isère, le restaurant La Cucùcina révolutionne les restaurants d'altitude trop traditionnels. Implanté à la Folie Douce, ce nouveau restaurant dévoile une carte gourmande ...