Inspired by Japanese goma-ae and French almandine, this creamy almond butter–based sauce clings to steamed crisp-tender green beans for a speedy side dish. Delicate scallops need only a brief ...

This is a French term that means "everything ... "At Makeready L&L, our green beans with crispy shallots, sun-dried tomato, ...

In a food processor, pulse almonds until finely chopped ... each cookie to leave a shallow indent and create shape of fava bean. Bake, switching racks and rotating baking sheets halfway through ...

Spoon the pesto onto the beans and mix well. Pile onto a serving plate and scatter over the extra flaked almonds. This can be eaten warm or at room temperature.

Wash and thoroughly dry the green beans with a kitchen towel. Trim the stem ends off the green beans; if you’d like, you can ...