Canned ham, boneless. 3 to 10. 15 to 20. Vacuum packed, boneless. 6 to 12. 10 to 15. Spiral cut, whole or half. 7 to 9. 10 to 18. HOW LONG TO COOK FRESH HAM, uncooked. Whole leg, bone in. 12 to 16 ...

Fresh Ham Cooking Instructions . Fresh hams can be as small as 10 pounds or as large as 45 pounds, but for the average-sized holiday party, a 15-pound ham will be more than enough to feed everybody.

Now that the holidays are upon it, it’s time to perfect the holiday ham for your traditional Easter dinner. Once you’ve made your Easter menu and purchased your ham, it’s important to ...

Knowing how to cook a ham can make the difference between a glistening glazed ham that will wow a crowd and a main that tastes bland and dry. When prepared properly, it serves as an impressive ...

How to Cook Fresh Ham. Unlike the smoked holiday staple, this pork tastes like loin, ... fresh ham needs to cure 4 days for the fullest flavor--plenty of time to put together the rest of your menu.

A fresh ham, sometimes called a "green" ham, is pork at its most basic — not cured, not smoked, not cooked. The meat is so sweet and succulent, and the texture is meaty, not compact and slick as ...