Gajar or carrot is a winter vegetable that is easten in abundance during the season and more so in the form of delectable halwa. Here is a recipe where your favourite halwa dish comes in a sweet tart ...

Directions Make the blondies: Preheat oven to 350 degrees. Spray an 8-inch baking pan with cooking spray and line it with parchment paper so that there is an overhang. Set aside. In a medium ...

6 Gujarati Pickles To Add To Your Achar Collection One of the first things you need to do to ensure the best batch of gajar gobi shalgam achar is to pick the vegetables. So, before you get ready ...

About Gajar Ki Kanji Recipe: Kanji is a nutritious and healthy Indian drink. Left to mature after cooking to bring out the flavours. Peel the carrots, and cut them into 7cm/3" pieces, not too thin ...

1. With help from a grown up, grate your carrots 2. Pour the milk in to a deep saucepan, add the grated carrot and stir until until fully mixed 3. Cook on a medium heat until the mixture has ...

After the gajar ka halwa is aromatic ... By incorporating the winter vegetable, you can make a soft carrot cake. All you need ...

Chef’s new gajar ka halwa recipe as a palate cleanser didn’t go down well with Instagram users. Here's how they reacted. Gajar ka halwa is hailed as one of the most sought-after desserts in an ...