Birria tacos and quesabirria are still having a moment, and Aldi makes this tasty Mexican treat easy to whip up at home by ...

He buys his goat from Marin Sun Farms or Don Watson's Napa Valley Lamb Co., both operations that have added goats to complement their main business.

Vaguely Burgundian Goat Shoulder Chops: Brown the chops quickly in butter and olive oil and remove from the pot. Add six slices of diced bacon, one large chopped onion and 12 or 15 mushrooms, sliced.

Typically I buy two rear legs of goat and invite friends over for a simple meal. I roast the goat right on the rack in the center of my oven and serve it with a classic Greek avgolemono sauce. I ...

Now, he said, he regularly has goat meat dishes on his menu, and it’s as popular as lamb. Andrew Tenaglia, owner and chef at Lagniappe Brasserie, 17001 W. Greenfield Ave., ...

Texas lamb and goat meat producers continue to command high prices in a niche market driven by high demand and low supplies, according to a Texas A&M AgriLife Extension Service expert. Reid Redden ...

Local meat doesn’t tend to be cheap, and even nationally, goat meat prices per pound parallel the price of lamb at just under $5 a pound. Goat is no bargain, no matter what your faith is.