With simplicity at its best and out-of-this-world flavors, this eggplant gratin is still one of our go-to recipes. If you use this eggplant recipe as the main meal, I suggest serving it in ...

Divide the berries among individual gratin dishes along with some of the syrup, or spoon into one larger gratin dish. Fold the whipped cream into the lemon-lime curd, and then pour over the berries.

Depending on the size, a gratin should take about 40-50 minutes to heat from frozen in a moderate oven.

Drummond spoons her pasta into little gratin dishes before putting the pasta into the oven, but you can keep it in a larger casserole dish if you want to serve the baked pasta family-style.

This lighter version of a potato gratin is a meal in itself but would also work wonderfully with pork. This is designed to be a low cost recipe. In a saucepan of boiling water, boil the potatoes ...

Pop a casserole in the oven and a cozy meal is just minutes away. Filled with shredded rotisserie chicken, corn tortillas, melty cheese, and chiles, this hearty Tex-Mex casserole from F&W recipe ...

Just as soon as the potatoes are cooked put a layer into four ovenproof gratin dishes, sprinkle each with some parsley and chives, add 30-45g smoked salmon cut into 5mm strips, cover with another ...