Chicken 65 is an Indian-spiced fried chicken dish made with yogurt-marinated chicken thighs, curry leaves, and chiles.

Take leftover refrigerated idlis or steam fresh idlis and let them cool down before use. Then cut these idlis into bite-sized ...

Amla (Indian Gooseberry) Amla is packed with Vitamin C, a potent antioxidant that fights free radicals and promotes clear, ...

A flavorful Indian-inspired dish made with broiled tofu, green peas, and aromatic spices in a rich tomato gravy – all ...

1 Curry paste Pulse the garlic, ginger and chillies in a food processor until finely chopped. Add the remaining ingredients and pulse until well mixed and a paste forms. Set aside. 2 Curry Season the ...

While baked potatoes can form the base of an easy dinner, they’re not exactly a quick dish. After all, baking russets in the oven takes the better part of an hour. Swap the oven for the microwave, ...

Curry just might be one of the most ... availability of the various ingredients. In this easy recipe from Chetna Makan’s “Classic Indian Recipes: 75 Signature Dishes,” the flavors are ...