Rinse and pat dry the baby green salad and the purple radish sprouts. On a large plate arrange the salad in the middle, add the lentils and black beans. Arrange the goat cheese and top with purple ...

A healthy salad made with superfoods like quinoa, asparagus, lentils and pomegranate. Drizzle some tangy mosambi juice and mustard dressing to balance the flavours. Take fresh mosambi juice and add ...

These dense, meat-free patties are made with nutritious lentils, quinoa, vegetables, nuts and umami-rich seasonings. Serve ...

Meanwhile, in Filipino cuisine, green papaya adds a subtle sweetness to the chicken soup known as Tinola. In South Indian ...

Whole grains are a great way to bulk up a simple green salad, and can even add protein and fiber. This eggplant and lentil salad gets tossed with bulgur, cucumber and tomato to become a very ...

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Gently mix. To serve, place the lentil salad in a serving dish and arrange the roasted eggplant pieces on top. Drizzle with a little extra pomegranate molasses and garnish with some fresh ...