To reheat grilled chicken with pineapple, warm them in a skillet over medium heat or microwave them until they’re heated ...

Hey everyone, Jason Griffith here from Chef Maniac! There’s something truly magical about the aroma of barbecue wafting ...

These soy-lime grilled chicken thighs are packed with savory, smoky flavor and served with a refreshing corn and cucumber ...

With our easy guide grilling chicken breasts, you'll learn not only how to grill it perfectly, but to keep it deliciously ...

There are near countless ways to approach making barbecue chicken, and many of them have die-hard supporters. To find the ...

In a large bowl, mix salt, paprika, cayenne, and a few grinds of black pepper. Rub chicken in spice mix until coated. Cover ...

A good barbecue means relaxed company, great flavors, and just enough know‑how to keep things running smoothly. But there is ...

Not only will salt give the chicken plenty of flavor, but it'll also tenderize the flesh. Furthermore, the salt helps you get that irresistible, crackly chicken skin you crave. If you do want to ...

12 go-to grilled chicken recipes, including barbecue, jerk and more Try these saucy, smoky and skewered options, enjoyed on their own or in a salad or sandwich.

At 350 degrees Fahrenheit, boneless 4-ounce chicken breasts should cook for 20 to 30 minutes, says FoodSafety.gov. Bone-in chicken breasts, between 6 to 8 ounces, should stay in the oven for a bit ...

This soy-lime grilled chicken recipe with a crunchy corn and cucumber salad is bold, fresh, and perfect for summer grilling ...