Happy eating! Pro tip: While most brands of halloumi cheese are vegetarian, there are some that are sold with rennet (animal ...

But the idea for this recipe came to me one evening when I felt the need to counter the siren call of the halloumi’s saltiness with some sweet-and-heat. Slice 2 of the chillies, leaving the ...

The best halloumi is made from sheeps’ milk, and will come from Cyprus, although these days you can even find varieties made in Britain. Halloumi will keep in the fridge for many months if left ...