But you haven't lived until you've learned how to make puff pastry from scratch (and then devoured it). Keep reading to learn ...

Across the country, chefs are reimagining pithiviers — the classic French pastry — with bold fillings like cheeseburgers, ...

When you want really tasty, buttery pastry, it is best to make your own from scratch. This rough puff is an easier version of the full puff pastry, but no less delicious. Make double and freeze ...

Celebrate spring’s freshest vegetables with these flaky potpies from cookbook author and former Washington State ...

Fullerton’s Judy Bart Kancigor is the author of “Cooking Jewish” and “The Perfect Passover Cookbook.” Her website is ...

The richness of Palestine’s culinary heritage was brought to the fore in a flavoursome preparation by Palestinian-Canadian ...

That’s about three days of work, he confirmed. Related: How to Make Your Own Puff Pastry in Just 15 Minutes McKinlay got the word out about his pithiviers via Instagram, teasing the dish sliced ...